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Barolink Industrial Dairy Solutions

Reduced Fat Colby Jack Chunk

Reduced Fat Colby Jack Chunk is sourced from North American dairy processors and consists of quality reduced fat Colby Monterey Jack cheese chunks produced from pasteurized part skim milk. This approximately 50/50 blend of Colby and Monterey Jack cheeses offers excellent functionality for processed cheese manufacturing, ingredient blending, sauces, fillings, frozen foods, and foodservice applications while providing a lower fat alternative.

Product Code: MG-006
Applications
Packaging & Logistics
  • Processed Cheese Manufacturing
  • Cheese Sauces & Spreads
  • Frozen Food Applications
  • Ingredient Blending

Packaging: Industrial vacuum sealed cheese bags, approximately 30 lb (13.6 kg) per bag, packed in food grade totes on pallets.


Storage:  Frozen (-18°C / 0°F)


Shelf Life: Up to 24 months when stored frozen at -18°C (0°F) 

 

Origin: USA

Moisture  

44.0% – 48.0%

Salt

1.6% – 2.2%

Fat  FDB: 

33.9% - 44.2% 

pH Range

4.9  -  5.3 

Origin

USA

Storage

                     Frozen

Information contained herein is based on existing product data and is believed to be accurate. Product specifications may vary by production lot and are subject to change without notice. This information is provided for reference purposes only. Lot specific Certificates of Analysis (COA) and detailed specifications are available upon request. No warranties, expressed or implied, are made.

DISCLAIMER
Need Pricing, Availability or Specifications?

Industrial dairy ingredients sourced for manufacturers, distributors and foodservice operations.

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